Congratulations to the Pastry Team from MALAYSIA (Wei Loon Tan, Otto Tay, Ming Ai Loi) for winning GOLD at Coupe du Monde de la Pâtisserie 2019, the prestigious biennial pastry competition held in Lyon, France!

Pastry Team JAPAN wins SILVER! Congratulations to Fumiaki Ito, Mirai Nishiyama, Ryohei Oguma!

And BRONZE was awarded to ITALY! Bravo Lorenzo Puca, Mattia Cortinovis and Andrea Restuccia!

For more photos and results, visit or facebook page: Coupe du Monde de la Pâtisserie

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