Job CategoryCulinary

LocationUnited Arab Emirates

Required Attributes
  • Baker,
  • Culinary

OpportunityHigh Profile Steakhouse Chef
Posting

HIGH PROFILE STEAK HOUSE HEAD CHEF Our Client in UAE requires a high profile Steakhouse Head Chef for renowned Steak House located in a five star deluxe hotel. He/she must have a minimum of at least five years' experience working in luxury hotels and/or restaurants. The ideal candidate should have worked in well-known steak house in any gateway city in New York, Sydney, LA, and Chicago etc. He/she will lead a team of 10 people. Key Skills: . Excellent presentation skills and extremely high quality of food preparation . Creative, clever and good business acumen . Should be widely travelled . Should be able to resurrect an outlet and put together creative menus . Should have ability to make high impact presentations . Good guest skills as customers need to meet the chef . Good team building skills in multi-cultural environment . Must be adaptable so as to appreciate the workings in a hotel versus a free standing restaurant Preferred candidates would be those who have American, Australian, Argentinian or Brazilian experience in top Grill Room/ Steak House restaurants. The ideal candidate should have a minimum of 5 years' experience in a high end Grill type restaurant (Steakhouse), using modern cooking techniques with trendy presentations, well balanced knowledge of product, high quality orientated, a well-balanced and multicultural leader, hands on, good trainer and communicator, well-spoken and with an open personality. Salary Package: Salary is highly competitive tax free salary based on experience plus generous housing allowance and full family package including fees for schooling (two children) plus all other ex-pat benefits including medical coverage, dental, pension etc. If you qualify for this exceptional job please send resume to sylvia@renardinternational.com Only candidates who qualify will get a response. Thanks for your interest.

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DIRECTOR OF WORLDWIDE RECRUITMENT

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