Job Category

LocationFrench Polynesia

Required AttributesCulinary

OpportunityAsian Sous Chef
Posting

Asian Sous Chef, with Chinese cuisine experience - French Polynesia A beautiful 5* resort in Bora Bora seeks a talented Asian Sous Chef. You must have experience in Wok and Teppanyaki cuisine. Chinese cuisine experience is important for this role. You will lead a team of 3 Chef de Partie. This restaurant serves dinner only for 5 days a week. Annual Salary is approx. US$34,000 (before tax) plus free accommodation and airfare, etc.

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Qualified applicants are invited to submit their resume and letter of interest online, only through our website, in confidence. We thank all applicants for applying, however, only qualified candidates selected for an interview will be contacted.

This job description may not be inclusive of all assigned duties, responsibilities, or aspects of the job described, and may be amended at any time at the sole discretion of the Employer.

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